Made with just two ingredients: natural sea salt and 17% cold-smoked chilli.
Our Smoked Chilli Salt combines a warming chilli kick with a rich, smoky flavour. The chillies are cold-smoked before being mixed and dried with natural sea salt.
It's brilliant for seasoning steak, chicken and roasted vegetables, or adding a smoky kick to chips, eggs and your favourite spicy dishes.
Handmade in Argyll, Scotland.
Available as a 100g tin (£7.25) or 100g refill (£6.25).
Smoked Chilli Salt
Info:
Ingredients:
Sea salt 83%, smoked chilli 17%.Shelf life:
Our Smoked Chilli Salt has a shelf life of 12 months. Store in a cool, dark and dry place.Shipping and Packaging
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Standard Delivery — £3.69
Royal Mail 2nd Class. Usually arrives within 2–4 working days.
Free delivery on orders over £20. -
Tracked Speed Delivery — £5.45
Speed delivery with tracking notifications.
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