Butcher's Grill - Bold BBQ Seasoning.
 
A strong, smoky mix that makes any meat taste better. Smoked paprika, garlic, herbs, and pepper come together for big flavour with no nonsense. Easy to use. Hard to mess up.
 
Great on: beef, pork, chicken, burgers, veg.
 
How to use: Rub it on. Wait 10 minutes. Cook it however you like — grill, roast, or smoke.
 
Tips:
Use it dry for a classic BBQ rub.
Mix it with a little oil to help it stick better.
Stir it into mayo to make a quick smoky dip or burger sauce.
 
Ingredients: Paprika (13%), smoked paprika (8%), dried garlic, dried onion, brown sugar, black pepper (3%), ground caraway, marjoram, chilli, thyme, rosemary, salt (26%), basil.